1 serving (15 grams) contains 100 calories, 1.0 grams of protein, 11.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
1587.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 174.6 g | 223% | |
| Saturated Fat | 31.7 g | 158% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 79.4 mg | 26% | |
| Sodium | 1349.2 mg | 58% | |
| Total Carbohydrates | 15.9 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 15.9 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 79.4 mg | 6% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 158.7 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pesto mayonnaise
Pesto Mayonnaise blends the rich, herbaceous flavor of traditional pesto with the creamy texture of mayonnaise, creating a versatile condiment perfect for enhancing sandwiches, wraps, and salads. Originating from Italian cuisine, pesto typically consists of fresh basil, pine nuts, garlic, olive oil, and Parmesan cheese, adding a burst of Mediterranean flavor. When combined with mayonnaise, it delivers a balance of sharpness and creaminess. While it provides healthy fats from olive oil and pine nuts, it can be calorie-dense due to the mayo base and cheese content. For a lighter option, choosing reduced-fat mayonnaise or substituting some of the mayonnaise with yogurt can cut back on calories and saturated fats. Pesto Mayonnaise can add depth and a gourmet touch to everyday dishes, but mindful portions are key to enjoying its robust flavor within a balanced diet.
