Nutrition Facts for Pesto and mozzarella pasta
Image of Pesto and mozzarella pasta

Pesto and mozzarella pasta

Item Rating: 68/100

One cup of Pesto and mozzarella pasta is around 235 grams and contains approximately 471 calories, 18 grams of protein, 18 grams of fat, and 59 grams of carbohydrates.

Pesto And Mozzarella Pasta is a delightful Italian dish that combines al dente pasta with a creamy, vibrant basil pesto, made from fresh basil, garlic, pine nuts, and Parmesan cheese. Topped with gooey mozzarella, each bite bursts with flavor and texture. This dish not only satisfies your taste buds but also incorporates healthy ingredients; basil is packed with antioxidants, while the nuts provide heart-healthy fats. However, keep in mind that the cheese adds a touch of richness, so enjoy it in moderation. Perfect as a comforting meal or a sophisticated dish for entertaining, Pesto And Mozzarella Pasta is sure to impress!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 470.5882
Total Fat 17.6471g 0%
Saturated Fat 7.0588g 0%
Polyunsaturated Fat g
Cholesterol 35.2941mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 58.8235g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 3.5294g
Protein 17.6471g 0%
Vitamin D 0IU 0%
Calcium 235.2941mg 0%
Iron 2.3529mg 0%
Potassium 235.2941mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.2%
Protein: 15.2%
Carbs: 50.6%