1 serving (15 grams) contains 100 calories, 1.0 grams of protein, 10.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
1587.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 158.7 g | 203% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 79.4 mg | 26% | |
| Sodium | 1428.6 mg | 62% | |
| Total Carbohydrates | 15.9 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 15.9 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 79.4 mg | 6% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 158.7 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pesto aioli
Pesto Aioli is a flavorful condiment that blends the herby richness of basil pesto with the creamy texture of mayonnaise. Originating from Mediterranean cuisine, it combines classic pesto ingredients like basil, garlic, olive oil, pine nuts, and Parmesan cheese with aioli, a garlic-flavored mayo, creating a versatile sauce. While pesto aioli is packed with vibrant flavors, it’s also calorie-dense, primarily due to the olive oil and mayonnaise. However, it offers nutritional benefits from basil’s antioxidants and healthy fatty acids in olive oil. Given its richness, it’s best enjoyed in moderation as a spread for sandwiches, a dip, or a topping for grilled dishes.
