Persil
Item Rating: 89/100
One cup of Persil is around 236 grams and contains approximately 85 calories, 7 grams of protein, 1.9 grams of fat, and 15 grams of carbohydrates.
Persil is a vibrant blend of wholesome ingredients, rooted in Italian cuisine. This versatile dish features tender pasta, fresh tomatoes, aromatic herbs, and a dash of olive oil, creating a symphony of flavors. Packed with nutrients, the tomatoes provide essential vitamins, while the olive oil delivers heart-healthy fats. Persil is not just a meal; it's a celebration of freshness and health, bringing families together around the table. Indulge in every bite, knowing you’re savoring a delicious and nutritious classic.
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Nutrition Facts
| Serving size | (236.2205g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 85.0394 |
| Total Fat 1.8661g | 0% |
| Saturated Fat 0.3071g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 132.2835mg | 0% |
| Total Carbohydrate 14.9528g | 0% |
| Dietary Fiber 7.7953g | 0% |
| Total Sugars 2.0079g | |
| Protein 7.0157g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 325.9843mg | 0% |
| Iron 14.6457mg | 0% |
| Potassium 1308.6614mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 16.0%
Protein: 26.8%
Carbs: 57.1%