Persian ice cream
One cup of Persian ice cream is around 238 grams and contains approximately 500 calories, 9.5 grams of protein, 26 grams of fat, and 60 grams of carbohydrates.
Persian Ice Cream is a creamy delight that hails from the rich culinary heritage of Iran. Made with the finest ingredients, it typically features milk, sugar, and the unique flavors of saffron, rosewater, and pistachios. This luscious treat is known for its extraordinary texture—silky smooth and irresistibly rich. Unlike traditional ice creams, Persian Ice Cream is often lower in fat and boasts natural flavors that can offer a refreshing twist without artificial additives. Indulge in a scoop of this exotic delicacy, and experience the perfect blend of tradition and taste!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 500 |
| Total Fat 26.1905g | 0% |
| Saturated Fat 16.6667g | 0% |
| Cholesterol 95.2381mg | 0% |
| Sodium 142.8571mg | 0% |
| Total Carbohydrate 59.5238g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 47.619g | |
| Protein 9.5238g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 357.1429mg | 0% |
| Iron 0.2381mg | 0% |
| Potassium 357.1429mg | 0% |
Source of Calories