1 serving (100 grams) contains 250 calories, 18.0 grams of protein, 18.0 grams of fat, and 5.0 grams of carbohydrates.
Calories |
595.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 42.9 g | 55% | |
Saturated Fat | 9.5 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 190.5 mg | 63% | |
Sodium | 1904.8 mg | 82% | |
Total Carbohydrates | 11.9 g | 4% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 4.8 g | ||
protein | 42.9 g | 85% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.6 mg | 3% | |
Iron | 2.4 mg | 13% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Peri Peri Wings are a flavorful dish inspired by Portuguese and African cuisines, known for their tangy, spicy kick. The key ingredient is Peri Peri sauce, a vibrant blend of bird’s eye chili, garlic, lemon, vinegar, and aromatic herbs like paprika and oregano. These wings are typically marinated, grilled, or baked, resulting in crispy skin and juicy meat infused with bold flavors. While high in protein from the chicken, they can also be high in sodium and fats depending on preparation, particularly if fried. Grilled or baked options offer a healthier alternative, minimizing excess oil. The chili-based marinade may add metabolism-boosting capsicum and antioxidant-rich spices. Pairing with fresh vegetable sides can balance the richness while keeping the dish nutritious.