1 serving (120 grams) contains 313 calories, 14.0 grams of protein, 13.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
626.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 26.0 g | 33% | |
Saturated Fat | 10.0 g | 50% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 60 mg | 20% | |
Sodium | 1520.0 mg | 66% | |
Total Carbohydrates | 70.0 g | 25% | |
Dietary Fiber | 4.0 g | 14% | |
Sugars | 6 g | ||
protein | 28.0 g | 56% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 400.0 mg | 30% | |
Iron | 5.0 mg | 27% | |
Potassium | 400.0 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pepperoni Pizza Slice with Artichoke is a flavorful fusion, combining the classic Italian-American favorite with a Mediterranean twist. This dish starts with a crispy, thin crust layered with tangy tomato sauce and a blanket of melted mozzarella cheese. Spicy, savory slices of pepperoni add bold flavor, while tender, marinated artichoke hearts provide a slight nuttiness and a boost of fiber, antioxidants, and vitamins like C and K. While the protein and nutrient-rich artichokes contribute to its nutritional value, the pepperoni and cheese make this slice higher in sodium and saturated fat. Perfect for those seeking a mix of indulgence and a touch of health, it’s a unique take on a traditional pizza, appealing to fans of robust, hearty flavors with a hint of sophistication.