1 serving (150 grams) contains 350 calories, 16.0 grams of protein, 15.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
552.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.7 g | 30% | |
Saturated Fat | 9.5 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.3 mg | 15% | |
Sodium | 1261.8 mg | 54% | |
Total Carbohydrates | 55.2 g | 20% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 6.3 g | ||
protein | 25.2 g | 50% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 315.5 mg | 24% | |
Iron | 3.2 mg | 17% | |
Potassium | 394.3 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Pepperoni Pizz Artichoke is a fusion dish combining the classic flavors of Italian-American pizza with a Mediterranean twist. This creation features a crispy, hand-tossed crust topped with zesty tomato sauce, layers of melty mozzarella cheese, spicy slices of pepperoni, and tender marinated artichoke hearts. The salty, savory pepperoni is balanced by the subtle tanginess of the artichokes, offering a unique flavor profile. While pepperoni adds protein and bold taste, it’s higher in saturated fats and sodium, making moderation key. Artichokes, on the other hand, are nutrient-rich, providing fiber, vitamins C and K, and antioxidants that support digestion and heart health. A satisfying mix of indulgence and nutrition, this dish is perfect for pizza lovers seeking something familiar yet adventurous.