1 serving (300 grams) contains 850 calories, 40.0 grams of protein, 55.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
669.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 43.3 g | 55% | |
Saturated Fat | 15.7 g | 78% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 94.5 mg | 31% | |
Sodium | 1417.3 mg | 61% | |
Total Carbohydrates | 39.4 g | 14% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 6.3 g | ||
protein | 31.5 g | 63% | |
Vitamin D | 15.7 mcg | 78% | |
Calcium | 236.2 mg | 18% | |
Iron | 3.1 mg | 17% | |
Potassium | 393.7 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Pepperoni Cheesesteak is a hearty fusion of classic American and Italian-American flavors, combining savory ingredients for a satisfying meal. It features thinly sliced steak grilled to perfection, melted provolone or American cheese, and zesty pepperoni layered into a soft, toasted hoagie roll. Often complemented with sautéed onions, green peppers, and mushrooms, this indulgent sandwich delivers bold tastes with every bite. While high in protein from the steak and cheese, it is also rich in fats and sodium due to the pepperoni and cheese. The grilled vegetables, if included, add a dose of essential vitamins and fiber. Originating from the iconic Philly cheesesteak tradition, this variation adds an Italian flair to the classic sandwich. While delicious, moderation is key, as it is more of a treat than a health-focused option due to its calorie density. Perfect for those seeking a flavorful and comforting meal.