1 serving (150 grams) contains 285 calories, 12.0 grams of protein, 10.0 grams of fat, and 36.0 grams of carbohydrates.
Calories |
452.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 15.9 g | 20% | |
Saturated Fat | 6.3 g | 31% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 39.7 mg | 13% | |
Sodium | 1015.9 mg | 44% | |
Total Carbohydrates | 57.1 g | 20% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 6.3 g | ||
protein | 19.0 g | 38% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 317.5 mg | 24% | |
Iron | 4.0 mg | 22% | |
Potassium | 317.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A Pepperoni and Green Pepper Pizza Slice is a flavorful combination from the iconic Italian-American cuisine. Each slice features a thin or thick crust topped with tangy tomato sauce, melted mozzarella cheese, savory pepperoni slices, and fresh green pepper strips. The pepperoni provides a rich, smoky flavor, while the green peppers add a refreshing crunch and a dose of Vitamin C and antioxidants. This pizza offers protein from the cheese and pepperoni, but it can also be moderately high in saturated fat and sodium due to the cured meat and cheese. The addition of green peppers helps balance some of the indulgence with nutrients, making this dish a combination of both indulgence and a touch of vegetable goodness. Customization with whole-grain crust or reduced-fat cheese can enhance its nutritional profile further without sacrificing its classic taste.