1 serving (150 grams) contains 380 calories, 16.0 grams of protein, 18.0 grams of fat, and 36.0 grams of carbohydrates.
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Nutrition Information
Calories |
603.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 11.1 g | 55% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.5 mg | 21% | |
| Sodium | 1428.6 mg | 62% | |
| Total Carbohydrates | 57.1 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 6.3 g | ||
| protein | 25.4 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 317.5 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 396.8 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pepperoni and bacon pizza
Pepperoni and Bacon Pizza is a savory favorite rooted in Italian-American cuisine. This indulgent combination features a classic pizza base topped with tangy tomato sauce, gooey mozzarella cheese, smoky pepperoni slices, and crispy bacon bits. Its rich, meaty flavors make it a popular choice for pizza lovers seeking bold taste. While the protein from the meats and cheese contributes to satiation, the high sodium and fat content may be a concern for those monitoring their intake. The pizza dough, typically made with refined flour, offers carbohydrates for energy but lacks the fiber found in whole-grain alternatives. To balance its profile, consider pairing it with a fresh salad or opting for a thinner crust. Enjoy as an occasional treat, appreciating its hearty textures and layers of flavor, but be mindful of portion sizes and accompanying sides for a more balanced meal experience.
