1 serving (80 grams) contains 350 calories, 4.0 grams of protein, 18.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
1029.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 52.9 g | 67% | |
| Saturated Fat | 29.4 g | 147% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 44.1 mg | 14% | |
| Sodium | 441.2 mg | 19% | |
| Total Carbohydrates | 132.4 g | 48% | |
| Dietary Fiber | 5.9 g | 21% | |
| Sugars | 88.2 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Peppermint slice
Peppermint Slice is a popular no-bake dessert originating from Australian and New Zealand cuisine. This sweet treat features a biscuit or cookie crumb base, often bound together with butter and cocoa powder. The middle layer consists of a creamy peppermint filling, typically made with condensed milk, icing sugar, and peppermint essence, giving it a refreshing flavor. It’s topped with a rich layer of chocolate that hardens to create a satisfying texture contrast. While Peppermint Slice is a delightfully indulgent dessert, it is high in sugar, fat, and calories, making moderation key. Healthier variations may incorporate dark chocolate for antioxidants or whole-grain biscuits for more fiber. However, due to the sweetness and richness, its primary appeal is as an occasional treat rather than an everyday dietary staple.
