1 serving (43 grams) contains 110 calories, 4.0 grams of protein, 1.5 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
607.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.3 g | 10% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 939.2 mg | 40% | |
| Total Carbohydrates | 110.5 g | 40% | |
| Dietary Fiber | 5.5 g | 19% | |
| Sugars | 16.6 g | ||
| protein | 22.1 g | 44% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 221.0 mg | 17% | |
| Iron | 7.7 mg | 42% | |
| Potassium | 221.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pepperidge farms bread
Pepperidge Farm Bread combines wholesome ingredients to deliver deliciously soft and flavorful slices crafted to complement any meal or snack. With roots in traditional American baking, it offers a variety of options ranging from hearty whole grain and multigrain loaves to classic white and soft honey wheat. Made with enriched flour, seeds, and grains, certain varieties provide essential nutrients like fiber, protein, and B vitamins, supporting a balanced diet. While some loaves contain added sugars or sodium, Pepperidge Farm offers choices like lower-calorie and whole-grain alternatives for those seeking healthier options. Perfect for sandwiches, toast, or alongside soups and salads, this bread is a versatile addition to any cuisine. Always check nutritional labels to select the option that aligns with your dietary needs and preferences.
