Nutrition Facts for Pepperidge farm sourdough
Image of Pepperidge farm sourdough

Pepperidge farm sourdough

Item Rating: 71/100

One cup of Pepperidge farm sourdough is around 238 grams and contains approximately 625 calories, 19 grams of protein, 6.3 grams of fat, and 119 grams of carbohydrates.

Pepperidge Farm Sourdough is a deliciously crafted bread that brings the classic taste of traditional sourdough to your table. Made with high-quality ingredients, it features a hearty blend of wheat flour, water, and a touch of sourdough culture for that signature tang. Originating from the heart of European baking, each loaf is lovingly baked to perfection, creating a crusty exterior and a soft, airy interior. While it’s perfect for sandwiches or toasting, Pepperidge Farm Sourdough also offers a source of fiber, making it a wholesome choice for your meals. Elevate your dining experience with Pepperidge Farm Sourdough — where tradition meets taste!

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Nutrition Facts

Serving size (237.5g)
Amount per serving % Daily Value*
Calories 625
Total Fat 6.2501g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1187.5mg 0%
Total Carbohydrate 118.75g 0%
Dietary Fiber 6.2501g 0%
Total Sugars 6.2501g
Protein 18.7499g 0%
Vitamin D 0IU 0%
Calcium 187.5001mg 0%
Iron 6.8749mg 0%
Potassium 187.5001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 9.3%
Protein: 12.4%
Carbs: 78.4%