1 serving (50 grams) contains 150 calories, 4.0 grams of protein, 6.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1190.5 mg | 51% | |
| Total Carbohydrates | 95.2 g | 34% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 7.1 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pepperidge farm garlic bread
Pepperidge Farm Garlic Bread is a savory, flavorful side inspired by Italian-American cuisine, perfect for complementing hearty meals or enjoying on its own. Crafted from freshly baked, crusty bread, it’s generously spread with a rich blend of real butter, garlic, and herbs, delivering a classic taste that's both aromatic and satisfying. The bread is pre-sliced and conveniently packaged, making it easy to prepare in your oven for a golden, crispy texture. While garlic and herbs offer benefits such as antioxidants and potential immune support, this indulgent bread also contains saturated fats from the butter and sodium for flavoring. Moderation is key to enjoying its bold taste while maintaining balance in your diet. With Pepperidge Farm Garlic Bread, you’ll experience the timeless appeal of garlic-infused comfort food in every bite.
