1 serving (250 grams) contains 450 calories, 30.0 grams of protein, 20.0 grams of fat, and 35.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
424.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 7.5 g | 37% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 66.0 mg | 22% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 33.0 g | 12% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 4.7 g | ||
| protein | 28.3 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.3 mg | 7% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Peppered steak burger
The Peppered Steak Burger is a hearty, flavor-packed meal inspired by classic steakhouse cuisine. This burger features a seasoned beef patty infused with cracked black pepper for a bold and smoky kick. It’s layered with caramelized onions, crisp lettuce, sliced tomato, and melted cheddar cheese, all served on a toasted brioche bun. The peppery seasoning highlights its rich flavor, while the fresh vegetables add natural vitamins and fiber. However, it’s important to note that the burger contains saturated fat from the beef and cheese, as well as refined carbohydrates from the bun. For a balanced approach, pair it with a side of mixed greens or opt for a whole grain bun. Perfect for indulgent occasions, the Peppered Steak Burger combines bold spices and steakhouse-inspired ingredients for a satisfying dining experience.
