Nutrition Facts for Peppered mackerel fillet
Image of Peppered mackerel fillet

Peppered mackerel fillet

Item Rating: 52/100

One cup of Peppered mackerel fillet is around 240 grams and contains approximately 733 calories, 42 grams of protein, 60 grams of fat, and 0 grams of carbohydrates.

Peppered Mackerel Fillet is a delicious and nutritious seafood delicacy, featuring rich, oily mackerel seasoned with a robust blend of black pepper and aromatic spices. Originating from coastal cuisines, particularly in Europe, this dish offers a delightful contrast of flavors that excite the palate. Packed with omega-3 fatty acids, it's excellent for heart health and supports brain function, making it a smart choice for health-conscious eaters. Whether grilled, baked, or enjoyed cold in a salad, Peppered Mackerel Fillet is a savory treat that's both satisfying and good for you.

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Nutrition Facts

Serving size (240.3846g)
Amount per serving % Daily Value*
Calories 733.1731
Total Fat 60.3365g 0%
Saturated Fat 12.7404g 0%
Polyunsaturated Fat g
Cholesterol 168.2692mg 0%
Sodium 1718.75mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 42.3077g 0%
Vitamin D 1923.0769IU 0%
Calcium 28.8462mg 0%
Iron 3.9183mg 0%
Potassium 754.8077mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 76.2%
Protein: 23.8%
Carbs: 0.0%