1 serving (57 grams) contains 60 calories, 12.0 grams of protein, 1.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
250.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.2 g | 5% | |
| Saturated Fat | 2.1 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 125.0 mg | 41% | |
| Sodium | 2083.3 mg | 90% | |
| Total Carbohydrates | 4.2 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 50.0 g | 100% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 41.7 mg | 3% | |
| Iron | 2.1 mg | 11% | |
| Potassium | 625 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Peppered deli turkey
Peppered Deli Turkey is a flavorful, lean protein option commonly enjoyed in sandwiches, wraps, and salads. Made from high-quality turkey breast, it is seasoned with black pepper and savory spices, offering a hint of heat without overwhelming the palate. Originating from delicatessens that specialize in crafted meats, it blends American-style deli traditions with versatile seasoning. Turkey is naturally low in fat and rich in protein, making it a healthier alternative to fattier deli meats like salami or bologna. It's also a good source of essential nutrients such as vitamin B6, niacin, and phosphorus. However, be mindful of sodium levels, as deli-style meats tend to be higher in salt due to the curing and flavor-enhancing processes. Whether paired with whole-grain bread or added to a fresh vegetable salad, Peppered Deli Turkey is a tasty choice for those seeking a balanced yet delicious meal option.
