1 serving (28 grams) contains 80 calories, 11.0 grams of protein, 1.0 grams of fat, and 6.0 grams of carbohydrates.
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Nutrition Information
Calories |
678.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.5 g | 10% | |
| Saturated Fat | 4.2 g | 21% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 169.5 mg | 56% | |
| Sodium | 5084.7 mg | 221% | |
| Total Carbohydrates | 50.8 g | 18% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 42.4 g | ||
| protein | 93.2 g | 186% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 84.7 mg | 6% | |
| Iron | 8.5 mg | 47% | |
| Potassium | 1016.9 mg | 21% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Peppered beef jerky
Peppered Beef Jerky is a savory snack made from lean cuts of beef marinated in a blend of spices, including black pepper, garlic, and soy sauce, then dried to perfection. With roots in North American cuisine, jerky has been a traditional method of preserving meat for centuries. This protein-packed snack is popular among outdoor enthusiasts and athletes for its convenience and energy-boosting qualities. Peppered Beef Jerky is low in fat and high in protein, making it a satisfying option for those seeking a quick source of nutrition. However, it is often high in sodium due to the curing process, which can be a concern for individuals monitoring their salt intake. Some varieties may also contain added sugars or preservatives, so it’s worth checking the label for any additional ingredients. Enjoy it as part of a balanced diet or as an occasional treat while on the go!
