Pepper steak pie
One cup of Pepper steak pie is around 235 grams and contains approximately 529 calories, 18 grams of protein, 29 grams of fat, and 47 grams of carbohydrates.
Pepper Steak Pie is a savory delight that combines tender chunks of beef, vibrant bell peppers, and a rich, flavorful gravy, all encased in a golden, flaky pastry. This classic dish hails from hearty cuisines around the world, particularly popular in British and Australian kitchens. While the beef provides a good source of protein and iron, the addition of colorful peppers brings essential vitamins and antioxidants. However, the pastry can be high in calories and fat, so enjoy this comforting pie in moderation. Perfect for a cozy meal, Pepper Steak Pie is sure to satisfy your cravings!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 529.4118 |
| Total Fat 29.4118g | 0% |
| Saturated Fat 11.7647g | 0% |
| Cholesterol 47.0588mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 47.0588g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 2.3529g | |
| Protein 17.6471g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 35.2941mg | 0% |
| Iron 2.9412mg | 0% |
| Potassium 294.1176mg | 0% |
Source of Calories