1 serving (150 grams) contains 250 calories, 20.0 grams of protein, 15.0 grams of fat, and 5.0 grams of carbohydrates.
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Nutrition Information
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 236.6 mg | 78% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 7.9 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.6 g | ||
| protein | 31.5 g | 63% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 63.1 mg | 4% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pepper shrimp with bacon
Pepper Shrimp with Bacon is a flavorful dish blending seafood and smoky meat for a rich, savory experience. Originating from fusion cuisine, this recipe typically features succulent shrimp seasoned with black pepper, garlic, and spices, complemented by crispy bacon that adds depth and texture. Often stir-fried or sautéed, it’s popular for its bold taste and quick preparation. Shrimp, the star ingredient, is a lean source of protein rich in selenium and vitamin B12, supporting healthy metabolism and immune function. However, the inclusion of bacon introduces higher sodium and saturated fat levels, requiring mindful portions for balance. Pairing it with fresh vegetables or whole grains can enhance its nutritional value while moderating indulgent elements. Perfect for those who love a mix of classic flavors with a modern twist, Pepper Shrimp with Bacon offers a satisfying blend of hearty and healthy components suitable for occasional enjoyment.
