Nutrition Facts for Pepper seasoning
Image of Pepper seasoning

Pepper seasoning

Item Rating: 91/100

One cup of Pepper seasoning is around 237 grams and contains approximately 603 calories, 24 grams of protein, 7.1 grams of fat, and 151 grams of carbohydrates.

Pepper Seasoning is a vibrant blend of ground black, white, and sometimes even green peppercorns, delivering a perfect balance of heat and flavor. This beloved spice has origins tracing back to ancient India, where it was prized for its culinary versatility. Whether you're seasoning meats, enhancing vegetables, or spicing up soups, Pepper Seasoning adds depth to any dish. Packed with antioxidants and known for its digestive benefits, it’s not just flavorful but also supports a healthy lifestyle. Sprinkle it generously and elevate your culinary creations with the zest Pepper Seasoning brings.

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Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 603.3004
Total Fat 7.0977g 0%
Saturated Fat 2.3659g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 108.8307mg 0%
Total Carbohydrate 151.4166g 0%
Dietary Fiber 63.8789g 0%
Total Sugars 4.7318g
Protein 23.6588g 0%
Vitamin D 0IU 0%
Calcium 1088.3066mg 0%
Iron 52.0494mg 0%
Potassium 2910.0373mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.4%
Protein: 12.4%
Carbs: 79.3%