1 serving (30 grams) contains 90 calories, 5.0 grams of protein, 7.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
720 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 56.0 g | 71% | |
Saturated Fat | 32.0 g | 160% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 160.0 mg | 53% | |
Sodium | 1600.0 mg | 69% | |
Total Carbohydrates | 8.0 g | 2% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 40.0 g | 80% | |
Vitamin D | 80.0 mcg | 400% | |
Calcium | 1200 mg | 92% | |
Iron | 0.8 mg | 4% | |
Potassium | 160.0 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pepper Jack Queso Blanco is a creamy, flavorful cheese dip that combines the smoothness of traditional queso blanco with the bold, spicy kick of pepper jack cheese. Originating from Tex-Mex cuisine, this rich and indulgent dish is typically crafted from melted white cheeses, milk, and spices, with jalapeño peppers adding a zesty punch. Packed with calcium for bone health, it offers a dose of protein, but its high fat and sodium content make it a treat best enjoyed in moderation. Pair it with fresh veggies or whole-grain tortilla chips for a balanced snack, or drizzle it over tacos and nachos to elevate your favorite dishes with a spicy, savory flair.