Nutrition Facts for Peperoni ravioli with alfredo sauce
Image of Peperoni ravioli with alfredo sauce

Peperoni ravioli with alfredo sauce

Item Rating: 57/100

One cup of Peperoni ravioli with alfredo sauce is around 235 grams and contains approximately 529 calories, 18 grams of protein, 29 grams of fat, and 53 grams of carbohydrates.

Peperoni Ravioli With Alfredo Sauce is a delicious Italian-inspired dish that combines tender, pillowy ravioli stuffed with savory pepperoni, all enveloped in a rich, creamy Alfredo sauce. This indulgent meal brings that authentic taste of Italy right to your plate, making it a favorite among pasta lovers. The Alfredo sauce, made from butter, heavy cream, and Parmesan cheese, adds a luxurious touch but is higher in calories and fat. However, you can enjoy a balanced version by adding fresh vegetables for a burst of flavor and nutrients. Perfect for a cozy dinner or a special occasion, Peperoni Ravioli With Alfredo Sauce is sure to satisfy your cravings while delivering a delightful culinary experience!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 529.4118
Total Fat 29.4118g 0%
Saturated Fat 11.7647g 0%
Polyunsaturated Fat g
Cholesterol 70.5882mg 0%
Sodium 1411.7647mg 0%
Total Carbohydrate 52.9412g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 5.8824g
Protein 17.6471g 0%
Vitamin D 0IU 0%
Calcium 176.4706mg 0%
Iron 2.3529mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.4%
Protein: 12.9%
Carbs: 38.7%