1 serving (123 grams) contains 313 calories, 13.3 grams of protein, 13.5 grams of fat, and 35.5 grams of carbohydrates.
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Nutrition Information
Calories |
601.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 26.0 g | 33% | |
| Saturated Fat | 10.6 g | 53% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 57.7 mg | 19% | |
| Sodium | 1461.5 mg | 63% | |
| Total Carbohydrates | 68.3 g | 24% | |
| Dietary Fiber | 4.4 g | 15% | |
| Sugars | 7.3 g | ||
| protein | 25.6 g | 51% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 384.6 mg | 29% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 384.6 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Peperoni pizza slice
A Pepperoni Pizza Slice is a classic favorite rooted in Italian-American cuisine. It starts with a hand-tossed or thin crust, topped with rich tomato sauce, a generous layer of melted mozzarella cheese, and flavorful slices of pepperoni. The crust provides carbohydrates for energy, while the cheese adds calcium and protein. Pepperoni contributes protein as well but is a processed meat that can be high in sodium and saturated fats, so moderation is advised. This savory combination delivers a satisfying umami flavor that has made it a global staple. While fresh ingredients like tomatoes in the sauce contain vitamins and antioxidants, the overall calorie and fat content can be on the higher side, depending on portion size and preparation methods. Pairing it with a fresh side salad or opting for a whole-grain crust can help balance its nutritional profile while still enjoying its bold, comforting taste.
