1 serving (123 grams) contains 285 calories, 12.0 grams of protein, 10.0 grams of fat, and 36.0 grams of carbohydrates.
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Nutrition Information
Calories |
548.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.2 g | 24% | |
| Saturated Fat | 8.7 g | 43% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 48.1 mg | 16% | |
| Sodium | 1230.8 mg | 53% | |
| Total Carbohydrates | 69.2 g | 25% | |
| Dietary Fiber | 4.4 g | 15% | |
| Sugars | 7.3 g | ||
| protein | 23.1 g | 46% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 384.6 mg | 29% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 384.6 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Peperoni pizza slice new york
Pepperoni Pizza Slice, a classic New York staple, features a thin, crispy crust topped with rich tomato sauce, melted mozzarella cheese, and slices of seasoned pepperoni. This popular street food represents the Italian-American culinary tradition, combining flavors and textures in a way that's distinctly New York. While it delivers savory satisfaction, its nutritional profile includes a mix of carbohydrates from the crust, protein from the cheese and pepperoni, and fats—some of which are saturated—making moderation key. Pepperoni adds bold flavor but also sodium and preservatives, while the cheese provides calcium and some protein. Though not a health food, this pizza slice can be enjoyed occasionally as part of a balanced diet. Pairing it with a side of fresh vegetables or a salad can enhance nutritional value while honoring its iconic place in New York pizza culture.
