1 serving (150 grams) contains 300 calories, 14.0 grams of protein, 12.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.0 g | 24% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 1111.1 mg | 48% | |
| Total Carbohydrates | 55.6 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.8 g | ||
| protein | 22.2 g | 44% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 317.5 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Peperoni pizza
Pepperoni pizza is a classic dish originating from Italian-American cuisine, featuring a golden, crispy crust topped with tangy tomato sauce, gooey mozzarella cheese, and thinly sliced pepperoni. The savory pepperoni adds a smoky, mildly spicy flavor that perfectly complements the creamy cheese and rich tomato base. While loved for its indulgent taste, pepperoni pizza is a calorie-dense food, with a high content of saturated fats and sodium due to the processed meat and cheese. However, it also provides protein from the mozzarella and some vitamins and minerals from the tomato sauce. For a healthier twist, opting for a whole-grain crust, reduced-fat cheese, or plant-based toppings can improve its nutritional profile. Perfect for sharing or as a solo treat, pepperoni pizza remains a popular comfort food celebrated worldwide for its irresistible combination of flavors and textures.
