1 serving (200 grams) contains 500 calories, 25.0 grams of protein, 20.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
588.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.8 mg | 19% | |
| Sodium | 1058.8 mg | 46% | |
| Total Carbohydrates | 58.8 g | 21% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 235.3 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Peperoni and burrata pizza
Pepperoni and Burrata Pizza is a savory blend of Italian-inspired ingredients, perfect for pizza lovers seeking indulgence with a gourmet twist. Featuring a crisp, thin crust, it is topped with tangy tomato sauce, smoky pepperoni slices, and creamy burrata cheese that melts into luscious pockets of flavor. Fresh basil leaves add a fragrant finishing touch, enhancing its Mediterranean roots. While the pepperoni provides robust flavor, it is higher in sodium and saturated fat. Burrata cheese contributes rich creaminess but is calorie-dense, so moderation is key. For balance, the dish offers lycopene-rich tomato sauce and antioxidant benefits from fresh basil. This pizza combines bold flavors with creamy textures, making it a tempting option for special occasions. Ideal for sharing, it satisfies as both comfort food and a gourmet experience.
