1 serving (28 grams) contains 150 calories, 5.0 grams of protein, 14.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
1271.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 118.6 g | 152% | |
Saturated Fat | 42.4 g | 212% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 254.2 mg | 84% | |
Sodium | 4237.3 mg | 184% | |
Total Carbohydrates | 8.5 g | 3% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 42.4 g | 84% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 84.7 mg | 6% | |
Iron | 4.2 mg | 23% | |
Potassium | 423.7 mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Penrose Hot Sausage is a bold, flavorful snack traditionally associated with Southern American cuisine. Made from processed pork and chicken, it is seasoned with a mix of spices that give it its signature tangy and spicy taste. This pickled sausage is preserved in vinegar, salt, and other curing agents, which enhance its shelf life and unique flavor profile. While Penrose Hot Sausage is high in protein, making it a convenient energy source for on-the-go snacking, it is also high in sodium and saturated fat, which may not align with heart-healthy dietary goals if consumed in excess. Its vibrant taste appeals to fans of spicy and tangy foods, but individuals watching their sodium intake should enjoy it in moderation. Perfect as a portable snack or pairing with crackers, Penrose Hot Sausage represents a nostalgic, indulgent treat rather than a health-focused food option.