1 serving (300 grams) contains 400 calories, 25.0 grams of protein, 8.0 grams of fat, and 60.0 grams of carbohydrates.
Calories |
315.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 6.3 g | 8% | |
Saturated Fat | 1.6 g | 8% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 39.4 mg | 13% | |
Sodium | 472.4 mg | 20% | |
Total Carbohydrates | 47.2 g | 17% | |
Dietary Fiber | 3.1 g | 11% | |
Sugars | 6.3 g | ||
protein | 19.7 g | 39% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 39.4 mg | 3% | |
Iron | 1.6 mg | 8% | |
Potassium | 315.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Penne Pasta with Tomato Sauce and Chicken is a flavorful and balanced dish inspired by Italian cuisine. It features tender penne pasta cooked al dente, simmered in a rich tomato sauce made with ripe tomatoes, garlic, onions, and a blend of herbs like basil and oregano. Grilled or sautéed chicken breast adds lean protein, making it a hearty and satisfying meal. This dish is a great source of carbohydrates for energy, protein for muscle maintenance, and vitamins such as lycopene from the tomatoes, which may support heart health. Opting for whole-grain pasta can increase fiber content for better digestion. While nutritious overall, moderation is key with portion sizes, as the dish can be calorie-dense depending on the amount of pasta and oil used. It’s a wholesome meal perfect for a balanced diet when prepared with fresh, quality ingredients.