Penne pasta with tomato sauce and chicken

Penne pasta with tomato sauce and chicken

Dinner

Item Rating: 75/100

1 serving (300 grams) contains 400 calories, 25.0 grams of protein, 8.0 grams of fat, and 60.0 grams of carbohydrates.

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315.0
calories
19.7
protein
47.2
carbohydrates
6.3
fat

Nutrition Information

1 cup (236.2g)
Calories
315.0
% Daily Value*
Total Fat 6.3 g 8%
Saturated Fat 1.6 g 8%
Polyunsaturated Fat 0 g
Cholesterol 39.4 mg 13%
Sodium 472.4 mg 20%
Total Carbohydrates 47.2 g 17%
Dietary Fiber 3.1 g 11%
Sugars 6.3 g
protein 19.7 g 39%
Vitamin D 0 mcg 0%
Calcium 39.4 mg 3%
Iron 1.6 mg 8%
Potassium 315.0 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

58.2%
24.3%
17.5%
Fat: 56 cal (17.5%)
Protein: 78 cal (24.3%)
Carbs: 188 cal (58.2%)

About Penne pasta with tomato sauce and chicken

Penne Pasta with Tomato Sauce and Chicken is a flavorful and balanced dish inspired by Italian cuisine. It features tender penne pasta cooked al dente, simmered in a rich tomato sauce made with ripe tomatoes, garlic, onions, and a blend of herbs like basil and oregano. Grilled or sautéed chicken breast adds lean protein, making it a hearty and satisfying meal. This dish is a great source of carbohydrates for energy, protein for muscle maintenance, and vitamins such as lycopene from the tomatoes, which may support heart health. Opting for whole-grain pasta can increase fiber content for better digestion. While nutritious overall, moderation is key with portion sizes, as the dish can be calorie-dense depending on the amount of pasta and oil used. It’s a wholesome meal perfect for a balanced diet when prepared with fresh, quality ingredients.