1 serving (250 grams) contains 400 calories, 25.0 grams of protein, 10.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
377.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.4 g | 12% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.2 mg | 15% | |
| Sodium | 566.0 mg | 24% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 2.8 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 37.7 mg | 2% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Penne pasta chicken
Penne Pasta Chicken is a flavorful dish inspired by Italian cuisine, combining tender, protein-rich chicken with penne pasta, known for its tubular shape that holds sauces beautifully. Typically served with a creamy Alfredo or tangy tomato-based sauce, the dish often features garlic, olive oil, and a blend of herbs like basil or parsley for a fragrant and savory profile. Nutritionally, it offers a balance of protein from the chicken and carbohydrates from the pasta, making it a satisfying meal for energy. Depending on preparation, whole-grain pasta and grilled chicken can enhance its health benefits by adding fiber and reducing saturated fats. However, rich creamy sauces may contribute to higher calorie and fat content. For a lighter alternative, opt for olive oil-based or vegetable-rich sauces. This dish provides comfort and nourishment with room for mindful ingredient choices to suit diverse dietary needs.
