1 serving (200 grams) contains 320 calories, 12.0 grams of protein, 5.0 grams of fat, and 60.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
376.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.9 g | 7% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 470.6 mg | 20% | |
| Total Carbohydrates | 70.6 g | 25% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 7.1 g | ||
| protein | 14.1 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.1 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 235.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Penne napoleon pasta
Penne Napoleon Pasta is a flavorful Italian-inspired dish that combines penne pasta with a rich, creamy tomato sauce infused with garlic, onions, and Italian herbs like basil and oregano. Often incorporated are diced vegetables such as zucchini or bell peppers, and proteins like chicken, shrimp, or vegetarian options for added nutritional value. Parmesan or mozzarella cheese is typically melted on top, providing indulgent richness. While this dish offers comfort and vibrancy, its nutritional profile can vary depending on preparation—whole wheat penne can boost fiber content, while moderating cheese and cream helps reduce saturated fat. Loaded with antioxidants from tomatoes and potential lean protein sources, it can be a balanced option when portion-controlled. However, traditional recipes may lean heavy on calories and sodium due to creamy sauces and cheese, so mindful adjustments can create a healthier version without sacrificing flavor. Perfect for a hearty meal enjoyed by all pasta enthusiasts.
