One cup of Penne cooked in chicken stock is around 235.3 grams and contains approximately 352.9 calories, 11.8 grams of protein, 3.5 grams of fat, and 70.6 grams of carbohydrates.
Penne Cooked In Chicken Stock is a comforting Italian dish that elevates traditional pasta to new heights. This flavorful recipe features al dente penne, simmered in rich, savory chicken stock for a depth of taste that’s simply irresistible. Enhanced with aromatic herbs and a touch of garlic, it bursts with flavor while remaining light and wholesome. The use of chicken stock not only infuses the pasta with nutrients but also cuts down on added fats, making it a smart choice for a healthy meal. Perfect as a side dish or a hearty main, it’s pasta reimagined!
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Nutrition Information
Calories |
352.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.5 g | 4% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.8 mg | 19% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 70.6 g | 25% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 3.5 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.1 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 235.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
