Penne cooked in chicken stock
One cup of Penne cooked in chicken stock is around 235 grams and contains approximately 353 calories, 12 grams of protein, 3.5 grams of fat, and 71 grams of carbohydrates.
Penne Cooked In Chicken Stock is a comforting Italian dish that elevates traditional pasta to new heights. This flavorful recipe features al dente penne, simmered in rich, savory chicken stock for a depth of taste that’s simply irresistible. Enhanced with aromatic herbs and a touch of garlic, it bursts with flavor while remaining light and wholesome. The use of chicken stock not only infuses the pasta with nutrients but also cuts down on added fats, making it a smart choice for a healthy meal. Perfect as a side dish or a hearty main, it’s pasta reimagined!
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