1 serving (200 grams) contains 250 calories, 8.0 grams of protein, 3.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
294.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 3.5 g | 4% | |
Saturated Fat | 0.6 g | 3% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 470.6 mg | 20% | |
Total Carbohydrates | 52.9 g | 19% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 7.1 g | ||
protein | 9.4 g | 18% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.1 mg | 3% | |
Iron | 2.4 mg | 13% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Penne Com Molho Ao Sugo is a classic Italian-inspired dish featuring penne pasta smothered in a rich tomato-based sugo sauce. This simple yet flavorful meal is crafted with ripe tomatoes, garlic, onions, olive oil, and fresh herbs like basil and oregano, delivering a vibrant taste of Mediterranean cuisine. Often enjoyed with a sprinkle of Parmesan cheese, it pairs hearty pasta with a sauce that's both comforting and wholesome. Nutritionally, the dish is a great source of energy due to the complex carbohydrates in the pasta, while the sugo sauce provides antioxidants like lycopene from the tomatoes. Opting for whole-grain penne and moderate cheese can enhance its health benefits. However, watch for portion size and sodium content, especially if pre-made sauces are used. Penne Com Molho Ao Sugo is a satisfying option that combines simplicity, tradition, and nutrition in one bowl.