1 serving (300 grams) contains 500 calories, 15.0 grams of protein, 20.0 grams of fat, and 60.0 grams of carbohydrates.
Calories |
393.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 15.7 g | 20% | |
Saturated Fat | 7.9 g | 39% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 23.6 mg | 7% | |
Sodium | 629.9 mg | 27% | |
Total Carbohydrates | 47.2 g | 17% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 4.7 g | ||
protein | 11.8 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 118.1 mg | 9% | |
Iron | 1.6 mg | 8% | |
Potassium | 315.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Penne Alla Vodka is a classic Italian-American pasta dish combining smooth, tubular penne with a rich, creamy tomato-based vodka sauce. The sauce typically features crushed tomatoes, heavy cream, vodka, garlic, onions, and olive oil, with Parmesan cheese often added for extra depth. Originating from Italian cuisine, the dish offers indulgent flavor but is high in fat and calories due to the cream and cheese content. However, the tomatoes in the sauce provide antioxidants like lycopene, known for promoting heart health, and the olive oil contributes healthy monounsaturated fats. Vodka acts as a mild emulsifier, enhancing the sauce's texture and flavor without significantly altering nutritional value. While Penne Alla Vodka is a satisfying comfort food, it’s best enjoyed in moderation due to its richness. Pairing it with a side salad or additional vegetables can offer more balance and nutritional benefits.