1 serving (300 grams) contains 600 calories, 15.0 grams of protein, 25.0 grams of fat, and 70.0 grams of carbohydrates.
Calories |
472.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 19.7 g | 25% | |
Saturated Fat | 9.4 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 39.4 mg | 13% | |
Sodium | 629.9 mg | 27% | |
Total Carbohydrates | 55.1 g | 20% | |
Dietary Fiber | 3.1 g | 11% | |
Sugars | 6.3 g | ||
protein | 11.8 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 157.5 mg | 12% | |
Iron | 1.6 mg | 8% | |
Potassium | 315.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Penne Alfredo with Sun-Dried Tomatoes is a rich and satisfying Italian-inspired dish. It features penne pasta tossed in a creamy Alfredo sauce made from butter, cream, and Parmesan cheese, providing a decadently smooth texture and bold flavor. Sun-dried tomatoes add a tangy, slightly sweet depth that complements the rich sauce while introducing a boost of antioxidants and essential vitamins like vitamin C. While the dish is indulgent, its key components are high in saturated fats and calories, so it's best enjoyed in moderation. For a healthier twist, consider using whole-grain pasta for added fiber and swapping full cream for a lighter dairy alternative. This comforting classic balances hearty decadence with the bold, vibrant flavors of Mediterranean cuisine.