1 serving (300 grams) contains 600 calories, 15.0 grams of protein, 20.0 grams of fat, and 80.0 grams of carbohydrates.
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Nutrition Information
Calories |
480 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.0 g | 20% | |
| Saturated Fat | 8.0 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 24 mg | 8% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 64.0 g | 23% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.8 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 120 mg | 9% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Penne a la vodka
Penne A La Vodka is a creamy and flavorful Italian-American pasta dish that combines tender penne with a rich tomato-based sauce. The sauce is made by blending crushed tomatoes, heavy cream, vodka, garlic, and olive oil, often infused with a touch of red pepper flakes for a subtle kick. Parmesan cheese is typically added, enhancing its savory profile, and fresh basil may garnish the dish for a fragrant finish. While indulgent, the recipe provides a good source of energy and some nutrients from tomatoes, like lycopene and Vitamin C. However, it can be high in calories, saturated fat, and sodium, depending on the cream and cheese used, so portion control is key. Pairing it with a side of steamed vegetables or a leafy salad can help balance the meal. This dish is a delicious option for those seeking a rich and satisfying pasta experience.
