1 serving (28 grams) contains 150 calories, 3.0 grams of protein, 9.0 grams of fat, and 16.0 grams of carbohydrates.
Calories |
1271.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 76.3 g | 97% | |
Saturated Fat | 21.2 g | 106% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 678.0 mg | 29% | |
Total Carbohydrates | 135.6 g | 49% | |
Dietary Fiber | 8.5 g | 30% | |
Sugars | 110.2 g | ||
protein | 25.4 g | 50% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 84.7 mg | 6% | |
Iron | 4.2 mg | 23% | |
Potassium | 847.5 mg | 18% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Peanut Butter Candy is a sweet treat made primarily from a blend of creamy peanut butter, sugar, and sometimes butter or powdered milk, creating a soft, rich confection. Often enjoyed in American cuisine, it is a classic favorite during holidays and homemade candy practices, with variations that may include coatings like chocolate or crushed peanuts for added texture and flavor. Peanut butter provides healthy fats, protein, and essential vitamins such as vitamin E and magnesium, which contribute to energy and overall wellness. However, its high sugar content makes it an indulgence to be enjoyed in moderation, as overconsumption can lead to excess calorie intake and impact blood sugar levels. This candy balances nutty richness with sweetness, offering a nostalgic taste in every bite, ideal for a quick dessert or celebration treat.