Nutrition Facts for Peking sweet and sour soup
Image of Peking sweet and sour soup

Peking sweet and sour soup

Item Rating: 69/100

One cup of Peking sweet and sour soup is around 238 grams and contains approximately 87 calories, 5.8 grams of protein, 2.9 grams of fat, and 9.7 grams of carbohydrates.

Peking Sweet And Sour Soup is a vibrant Chinese dish that captures the perfect balance of flavors. This delightful soup features a blend of fresh vegetables, tender pieces of protein, often chicken or pork, combined with a tangy broth made from vinegar and sugar. Originating from northern China, it embodies the essence of Peking cuisine. Packed with nutritious ingredients like bell peppers, carrots, and bamboo shoots, it offers a burst of vitamins. However, be mindful of the sugars used, which can add extra calories. Enjoy this delicious harmony of sweet and savory in every warm spoonful!

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Nutrition Facts

Serving size (237.8641g)
Amount per serving % Daily Value*
Calories 87.3787
Total Fat 2.9126g 0%
Saturated Fat 0.971g 0%
Polyunsaturated Fat g
Cholesterol 19.4176mg 0%
Sodium 873.7863mg 0%
Total Carbohydrate 9.7087g 0%
Dietary Fiber 1.9417g 0%
Total Sugars 3.8836g
Protein 5.8253g 0%
Vitamin D 0IU 0%
Calcium 38.8349mg 0%
Iron 1.4562mg 0%
Potassium 194.1749mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.7%
Protein: 26.4%
Carbs: 44.0%