Nutrition Facts for Peito de frango em caldeirada
Image of Peito de frango em caldeirada

Peito de frango em caldeirada

Item Rating: 72/100

One cup of Peito de frango em caldeirada is around 235 grams and contains approximately 294 calories, 41 grams of protein, 9.4 grams of fat, and 12 grams of carbohydrates.

Peito De Frango Em Caldeirada is a delicious and hearty Portuguese dish that showcases tender chicken breast simmered in a rich broth with vibrant vegetables such as bell peppers, tomatoes, and onions. This flavorful stew is infused with aromatic spices that elevate its taste and warmth. Originating from traditional coastal fishing communities, it captures the essence of home-cooked comfort food. Not only is it packed with protein from the chicken, but the accompanying vegetables also provide essential vitamins and minerals, making it a wholesome choice for a nutritious meal. Enjoy this delightful dish, perfect for both family dinners and special occasions!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 9.4118g 0%
Saturated Fat 2.3529g 0%
Polyunsaturated Fat g
Cholesterol 94.1176mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 11.7647g 0%
Dietary Fiber 1.1765g 0%
Total Sugars 2.3529g
Protein 41.1765g 0%
Vitamin D 0IU 0%
Calcium 23.5294mg 0%
Iron 1.7647mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.6%
Protein: 55.6%
Carbs: 15.9%