1 serving (32 grams) contains 110 calories, 0.0 grams of protein, 0.0 grams of fat, and 26.0 grams of carbohydrates.
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Nutrition Information
Calories |
814.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 74.1 mg | 3% | |
| Total Carbohydrates | 192.6 g | 70% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 177.8 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Peeps
Peeps are colorful marshmallow candies, widely recognized for their playful shapes—typically chicks or bunnies—and vibrant hues. Originating in the United States, they are a staple treat during Easter and other holidays, with their sugary coating and soft, fluffy texture appealing to all ages. Peeps are primarily made of sugar, corn syrup, gelatin, and food coloring, making them high in simple carbohydrates and devoid of significant nutritional benefits. While they are fat-free, their high sugar content and artificial additives mean they should be consumed in moderation. Peeps reflect the indulgent side of American confectionery culture, offering a sweet, festive treat rather than a source of balanced nutrition.
