Nutrition Facts for Pecan sticky bun
Image of Pecan sticky bun

Pecan sticky bun

Item Rating: 42/100

One cup of Pecan sticky bun is around 237 grams and contains approximately 1019 calories, 11 grams of protein, 46 grams of fat, and 139 grams of carbohydrates.

Pecan Sticky Bun is a decadent treat that combines soft, cinnamon-infused dough swirled with buttery brown sugar and crunchy pecans. Originating from the beloved traditions of American bakeries, this indulgent pastry is often enjoyed as a comforting breakfast or a delightful dessert. While it’s rich in flavors, the sugary glaze and butter elevate it to a guilty pleasure, so it's best savored in moderation. Topped with toasted pecans, it offers a satisfying crunch and heart-healthy fats, making each bite a blissful experience. Perfect with coffee or as a special brunch item, Pecan Sticky Bun will warm your heart and delight your taste buds.

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Nutrition Facts

Serving size (237.037g)
Amount per serving % Daily Value*
Calories 1018.5185
Total Fat 46.2964g 0%
Saturated Fat 18.5185g 0%
Polyunsaturated Fat g
Cholesterol 92.5926mg 0%
Sodium 833.3333mg 0%
Total Carbohydrate 138.889g 0%
Dietary Fiber 5.5557g 0%
Total Sugars 64.8149g
Protein 11.1111g 0%
Vitamin D 0IU 0%
Calcium 111.1111mg 0%
Iron 4.6296mg 0%
Potassium 277.7778mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.0%
Protein: 4.4%
Carbs: 54.6%