One cup of Pecan sticky bun is around 237 grams and contains approximately 1018.5 calories, 11.1 grams of protein, 46.3 grams of fat, and 138.9 grams of carbohydrates.
Pecan Sticky Bun is a decadent treat that combines soft, cinnamon-infused dough swirled with buttery brown sugar and crunchy pecans. Originating from the beloved traditions of American bakeries, this indulgent pastry is often enjoyed as a comforting breakfast or a delightful dessert. While it’s rich in flavors, the sugary glaze and butter elevate it to a guilty pleasure, so it's best savored in moderation. Topped with toasted pecans, it offers a satisfying crunch and heart-healthy fats, making each bite a blissful experience. Perfect with coffee or as a special brunch item, Pecan Sticky Bun will warm your heart and delight your taste buds.
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Nutrition Information
Calories |
1018.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 46.3 g | 59% | |
| Saturated Fat | 18.5 g | 92% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 92.6 mg | 30% | |
| Sodium | 833.3 mg | 36% | |
| Total Carbohydrates | 138.9 g | 50% | |
| Dietary Fiber | 5.6 g | 20% | |
| Sugars | 64.8 g | ||
| protein | 11.1 g | 22% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 111.1 mg | 8% | |
| Iron | 4.6 mg | 25% | |
| Potassium | 277.8 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
