Pecan steak
One cup of Pecan steak is around 235 grams and contains approximately 529 calories, 35 grams of protein, 41 grams of fat, and 5.9 grams of carbohydrates.
Pecan Steak is a delicious and healthy twist on a classic dish, combining tender, marinated steak with the rich, nutty flavor of crushed pecans. Originating from Southern cuisine, this dish showcases the perfect harmony of protein and heart-healthy fats. The pecans not only add a delightful crunch but also packed with antioxidants and essential nutrients. Grilled to perfection, Pecan Steak offers a delightful balance of savory and sweet, making it an ideal choice for a nutritious meal. Indulge in this flavorful fusion that satisfies both your taste buds and your health goals.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 529.4118 |
| Total Fat 41.1765g | 0% |
| Saturated Fat 14.1176g | 0% |
| Cholesterol 105.8824mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 5.8824g | 0% |
| Dietary Fiber 1.1765g | 0% |
| Total Sugars 2.3529g | |
| Protein 35.2941g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 35.2941mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories