1 serving (80 grams) contains 400 calories, 4.0 grams of protein, 20.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
1183.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 59.2 g | 75% | |
Saturated Fat | 23.7 g | 118% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 88.8 mg | 29% | |
Sodium | 443.8 mg | 19% | |
Total Carbohydrates | 147.9 g | 53% | |
Dietary Fiber | 5.9 g | 21% | |
Sugars | 88.8 g | ||
protein | 11.8 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 118.3 mg | 9% | |
Iron | 4.4 mg | 24% | |
Potassium | 355.0 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the rich and buttery Pecan Pie Bar, a delightful twist on the classic Southern dessert. This treat features a flaky shortbread crust layered with a gooey filling made from brown sugar, butter, eggs, and vanilla, all topped with golden-baked pecans for added crunch and flavor. As a staple in American cuisine, particularly in Southern baking traditions, it showcases the warmth and sweetness associated with pecan pie but in a convenient, handheld form. While pecans provide healthy fats, fiber, and essential minerals like magnesium and zinc, the Pecan Pie Bar is high in calories and sugar due to its syrupy filling and buttery base. Enjoy it as an occasional indulgence and pair it with a balanced meal to savor its authentic charm without overindulging.