One cup of Pecan ice cream is around 240 grams and contains approximately 533.3 calories, 8.0 grams of protein, 32.0 grams of fat, and 50.7 grams of carbohydrates.
Pecan Ice Cream is a creamy, indulgent treat that blends rich, buttery pecans with smooth vanilla ice cream. Originating from the Southern United States, this delightful dessert captures the essence of Southern hospitality. Made with real cream and toasted pecans, it offers a perfect balance of sweetness and nuttiness. While it’s a decadent choice, pecans are packed with healthy fats, antioxidants, and essential nutrients, making it a treat you can feel good about. Enjoy Pecan Ice Cream as a satisfying dessert that brings a taste of the South to every scoop!
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Nutrition Information
Calories |
533.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 32.0 g | 41% | |
| Saturated Fat | 16.0 g | 80% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 66.7 mg | 22% | |
| Sodium | 266.7 mg | 11% | |
| Total Carbohydrates | 50.7 g | 18% | |
| Dietary Fiber | 2.7 g | 9% | |
| Sugars | 42.7 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 266.7 mg | 20% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 453.3 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
