Peas with feta cheese

Peas with feta cheese

Vegetable

Item Rating: 77/100

One cup of Peas with feta cheese is around 238 grams and contains approximately 286.0 calories, 14.0 grams of protein, 17.0 grams of fat, and 24.0 grams of carbohydrates.

Peas with Feta Cheese is a delightful dish that combines tender green peas and creamy, tangy feta cheese. This vibrant dish draws inspiration from Mediterranean cuisine, where fresh ingredients shine. Packed with protein and fiber, peas offer numerous health benefits, including muscle support and digestive health. The feta adds a flavorful punch while contributing calcium and probiotics. Plus, it’s quick to prepare and perfect as a side dish or a light meal. Enjoy this nutritious blend that brings a burst of flavor and color to your plate!

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286.0
calories
14.0
protein
24.0
carbohydrates
17.0
fat

Nutrition Information

1 cup (238g)
Calories
286.0
% Daily Value*
Total Fat 17.0 g 21%
Saturated Fat 10 g 50%
Polyunsaturated Fat 0 g
Cholesterol 60 mg 20%
Sodium 952 mg 41%
Total Carbohydrates 24.0 g 8%
Dietary Fiber 10 g 35%
Sugars 7.0 g
protein 14.0 g 28%
Vitamin D 0 mcg 0%
Calcium 357 mg 27%
Iron 4.0 mg 22%
Potassium 476 mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

31.5%
18.4%
50.2%
Fat: 153 cal (50.2%)
Protein: 56 cal (18.4%)
Carbs: 96 cal (31.5%)