Nutrition Facts for Peas with cream sauce
Image of Peas with cream sauce

Peas with cream sauce

Item Rating: 73/100

One cup of Peas with cream sauce is around 237 grams and contains approximately 355 calories, 9.5 grams of protein, 24 grams of fat, and 28 grams of carbohydrates.

Peas With Cream Sauce are a delightful and creamy side dish that elevates the humble pea to new heights. This dish features tender green peas enveloped in a rich sauce made from cream, butter, and a hint of garlic, offering a comforting taste of classic American cuisine. Packed with protein, fiber, and essential vitamins, peas provide a healthy boost while the cream adds a touch of indulgence. Perfect as a side for any meal, Peas With Cream Sauce make vegetables irresistible, blending nutrition with a decadent twist. Enjoy this simple yet elegant dish at your next gathering!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 354.8896
Total Fat 23.6593g 0%
Saturated Fat 14.1956g 0%
Polyunsaturated Fat g
Cholesterol 47.3186mg 0%
Sodium 709.7792mg 0%
Total Carbohydrate 28.3912g 0%
Dietary Fiber 9.4637g 0%
Total Sugars 7.0978g
Protein 9.4637g 0%
Vitamin D 118.2965IU 0%
Calcium 236.5931mg 0%
Iron 3.5489mg 0%
Potassium 473.1861mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 58.4%
Protein: 10.4%
Carbs: 31.2%