Pear pecan bundt cake

Item Rating: 48/100

One cup of Pear pecan bundt cake is around 238 grams and contains approximately 833 calories, 9.5 grams of protein, 43 grams of fat, and 107 grams of carbohydrates.

Pear Pecan Bundt Cake is a delightful fusion of sweet and nutty flavors, featuring ripe pears and crunchy pecans nestled in a moist, fluffy batter. Originating from classic American baking, this cake is perfect for any occasion, whether it's a cozy gathering or a festive celebration. Each slice offers a wonderful balance of sweetness and texture, making it not just indulgent but also a source of wholesome ingredients. With fresh pears providing fiber and antioxidants, and pecans adding healthy fats, this cake allows you to savor a treat that feels a bit more virtuous. Enjoy every bite of this deliciously satisfying dessert!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	833.3333

Total Fat 42.8571g	0%
Saturated Fat 11.9048g	0%
Polyunsaturated Fat g
Cholesterol 119.0476mg	0%
Sodium 595.2381mg	0%
Total Carbohydrate 107.1429g	0%
Dietary Fiber 4.7619g	0%
Total Sugars 71.4286g
Protein 9.5238g	0%

Vitamin D 0IU	0%
Calcium 95.2381mg	0%
Iron 3.5714mg	0%
Potassium 357.1429mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.3%

Protein: 4.5%

Carbs: 50.3%