1 serving (42 grams) contains 210 calories, 5.0 grams of protein, 12.0 grams of fat, and 24.0 grams of carbohydrates.
Calories |
1186.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 67.8 g | 86% | |
Saturated Fat | 22.6 g | 113% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 28.2 mg | 9% | |
Sodium | 847.5 mg | 36% | |
Total Carbohydrates | 135.6 g | 49% | |
Dietary Fiber | 5.6 g | 20% | |
Sugars | 118.6 g | ||
protein | 28.2 g | 56% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 226.0 mg | 17% | |
Iron | 2.8 mg | 15% | |
Potassium | 678.0 mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Peanut Butter Cups are a beloved confectionery treat originating from American cuisine, known for their perfect balance of sweet and salty flavors. They typically consist of a creamy or crunchy peanut butter filling encased in a shell of rich milk, dark, or white chocolate. These treats are widely enjoyed for their indulgent taste and convenience. While they provide a quick source of energy due to their carbohydrate and fat content, moderation is key as they are often high in sugar and calories. Peanut butter contributes protein and healthy fats, which can be beneficial when consumed in controlled portions. However, variations with higher cacao content may offer antioxidants, making them a slightly healthier choice. Peanut Butter Cups remain a popular snack or dessert, especially for those with a sweet tooth looking for a classic flavor combination.