1 serving (30 grams) contains 120 calories, 3.0 grams of protein, 10.0 grams of fat, and 6.0 grams of carbohydrates.
Calories |
944.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 78.7 g | 100% | |
| Saturated Fat | 15.7 g | 78% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1968.5 mg | 85% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 23.6 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.7 mg | 6% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 393.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Peanut Thai Dressing is a flavorful blend inspired by traditional Thai cuisine, combining creamy peanut butter, tangy rice vinegar, savory soy sauce, garlic, ginger, and a touch of sesame oil. Often enhanced with chili flakes or honey, it delivers a perfect balance of sweet, salty, and spicy notes. Known for its vibrant taste, this dressing pairs beautifully with salads, noodles, or grilled vegetables. While packed with healthy fats from peanuts and sesame oil, it can be calorie-dense, so moderation is key. Nutrients like protein and vitamins from ginger and garlic add a wholesome touch, though high sodium levels from soy sauce may be a consideration for those monitoring salt intake. Ideal for adding richness and depth to dishes, Peanut Thai Dressing brings a nutritious yet indulgent element to meals rooted in Southeast Asian flavors.